What distinguishes a pepo from other fruit types?

A pepo is a specific type of fruit that is characterized by its relatively thick rind. This distinctive feature is what sets it apart from other fruit types, such as berries or drupes, which may have different structures and ripening processes. The thick rind serves as a protective layer that encases the fleshy interior of the fruit, which typically contains multiple seeds.

Additionally, pepos are commonly found in members of the Cucurbitaceae family, including cucumbers, pumpkins, and melons. This characteristic thick rind helps the fruit withstand environmental factors and may aid in the storage of water and nutrients, allowing the fruit to develop and mature effectively. The role of texture and structure in the classification of fruit types is key to understanding plant biology and horticulture.